Pork belly slices are one of the most versatile and flavorful cuts of pork. Known for their rich layers of fat and meat, they crisp up beautifully while staying juicy on the inside. In this guide, we’ll explore how to cook pork belly slices using different methods, the best marinades, and serving ideas to make […]
When most people think of Iowa, they picture endless cornfields, rolling plains, and charming small towns. While that image isn’t entirely wrong, it’s only a tiny piece of the puzzle. Iowa is full of surprises, ancient Native American sites, underground cave systems, breathtaking river views, quirky roadside attractions, and historic landmarks that will transport you […]
If you’ve never cooked chicken livers before, I promise that with a few simple tricks, you’ll be making tender, flavour-packed livers that people will ask you to cook again. Let’s go! What Are Chicken Livers? Why Cook Them? Chicken livers are nutrient-dense organ meat, rich in iron, B vitamins, selenium, and more. They have a […]
If you’ve ever craved that fragrant, cozy bowl of Spicy Chicken Pilau, the kind that fills your house with a smell so good people peek in to ask, “What’s cooking?”, then you’re in the right place. I’ll walk you through everything, including ingredients, method, and extra tips I’ve picked up from cooking pilau many times. […]